How to write a fluffy check The method used by savvy housewives

One of the tastiest foods, check is simple to make, takes little time, and can be enjoyed by the entire family. It can be offered as an appetizer, lunch entrée, or supper. This is the ideal recipe if you want a fluffy cake.

The check is a respectable dessert, and if you're looking for a genuinely excellent nibble, this is the meal for you. How to create a fluffy check is provided here!.

How to write a fluffy check

In addition to being a delicious treat, the cake is popular with housewives. It can be made with cocoa, as in the traditional recipe, chocolate, dried fruits, or nuts. Regardless of the variation you select, it will be as simple to make and your family will have a deserving dessert.

Ingredients

4 tablespoons of cocoa

flour, 400 grammes

Oil, 8 tablespoons

Baking powder, two tablespoons

10 eggs (separate the white from the yolk) (separate the white from the yolk)

Vanilla sugar, 4 sachets

1 salt shakerful;

Sugar 400 grammes

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Making a light chocolate cake

Salt and egg whites are combined in a dish and whisked until frothy. Once you have a stronger composition, add the vanilla sugar gradually and combine.

Combine the oil and egg yolks in a separate basin until the mixture is homogenous. Add the egg yolks to the egg white mixture, then sprinkle the baking powder over the flour and gently fold it into the egg white and egg yolk combination using large, sweeping motions.

Split the mixture in half, equally. Mix the water and cocoa in a separate container until the mixture resembles smooth cream. In a bowl, place it on top of the dough. Spoonfuls of the dough from each bowl should be added alternately to the baking paper-lined pans. Place the trays in the oven and set the temperature to medium for 30 to 40 minutes.

Advice for baking a cake that is light, delectable, and attractive.

First and first, every meal, whether a dessert or a major entrée, has to have high-quality components. Housewives must also consider the following factors to write a fluffy check:

- Use sodium bicarbonate or mayonnaise

- use powdered sugar for caster sugar to get a fine composition.

- Make sure all the ingredients are at room temperature before using.

- It's crucial to thoroughly separate the whites from the yolks and mix them vigorously until they form a firm foam if you want a fluffy cake.

- Select butter that is 82% fat.

- Metal check trays are the finest.